Wednesday, April 22, 2009

Baked Oatmeal

2 cups oatmeal, quick or regular
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/4 cup oil
2 eggs
1/2 cup applesauce
1/4 cup brown sugar
1/2 cup dried cranberries (optional)
1 teaspoon vanilla
Preheat oven to 325. In a large bowl combine the oatmeal, baking powder, and salt. In a separate bowl mix the milk, eggs, applesauce, oil, and vanilla until blended, then pour into the dry mixture. Add cranberries. Refrigerate for several hours or overnight. Pour into a greased casserole dish. Bake at 325 for 45 – 60 minutes until done. Serve hot, topping each serving with vanilla and another flavor or yogurt. Top with several slices of strawberries, peaches, or a few blueberries. This presents beautifully when served with two kinds of yogurt and two fruits, and this is a very healthy dish. Serves 6-8.

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